Thomasina Miers, founder of Wahaca, smiling at the camera in a pink blouse.

Thomasina Miers OBE

Founder of Wahaca

After 10 years of battling depression, it was travelling in Mexico that ignited Thomasina’s love of Mexican cuisine. A steep learning curve ensued, followed by seven cookbooks and 13 restaurants. Live on stage with Holly, Thomasina opens up about finding her light again through food.

On running a business you love — LIVE

Why you will enjoy this episode:

  • Well known for winning Masterchef in 2005, this episode reveals the hidden, more personal side to Thomasina’s story.
  • Discover how building a beloved business can help rebuild your self worth.
  • Hear how sustainability and affordability have underpinned Wahaca’s success.

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