WANT 10% OFF YOUR ORDER? JOIN CLUB HOLLY & CO
Paul Lindley OBE
Founder of Ella's Kitchen
How does a kids’ food brand become the gold standard of innovation and social purpose? What started as frustration at over-processed jars of baby food, led Paul on a journey of societal change, creating impact through passion and building a blueprint for other ‘good’ businesses.
On solving societal issues with ‘good’ business
Why you will enjoy this episode:
- You’ll hear why purpose and identifying your own passions are the key to happiness.
- Understand the power of your pound and be inspired to champion and support ‘businesses for good’ as a consumer.
- Learn how to find your own mission and build a purpose-led brand from it.
Other episodes you might enjoy
On championing ethical business and compassionate leadership
Paul Hargreaves
Founder of Cotswolds Fayre & Flourish
Be the first to know
Sign up to our emails for brand new small business magic and inspiration. And if you create an account, you’ll also get exclusive product drops, discounts and more from Club Holly & Co, too.