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Apricot Lime & Ginger Fruit Cake

Simply Delicious Cake Co

£13.50 Delivery included

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  1. Item price £0
  2. Extras £0
  3. Personalisation £0
  4. Delivery Date £0
  5. Total £0

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  1. order_approve
    • Order placed
    • 13th December
  2. local_shipping
    • Dispatched
    • 18th December
  3. mail
    • Standard delivery
    • 20th - 23rd December

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  • Made in UK
  • Handmade
Description

A fruit cake full of zingy citrus flavours packed with vine fruit and apricots plus a helping of stem ginger

Need to know

Weight: 500g
Size: Loaf Cake
Shelf Life: 6 Months
Feeds: 6/7 People

Ingredients (*ALLERGENS IN CAPITALS):
Vine Fruits (27%) (Sultanas, Sunflower Oil), EGGS, Demerara Sugar, WHEAT Flour, (WHEAT Flour, Calcium Carbonate, Iron, Nicotinamide, Thiamine), Butter (MILK), Apricots (8%) (Apricots, Rice Flour, Preservative: Sulphur Dioxide), Stem Ginger (5%) (Stem Ginger, Sugar, Water), Ground ALMONDS, Lime Juice, (Lime Juice, Preservative: Potassium Metabisulphite), Mixed Peel (Orange, Lemon, Glucose Fructose Syrup, Salt, Preservative: Sulphur Dioxide), Ground Ginger, Glaze (Glucose, Water, Sugar, Gelling Agent: Pectin, Acidifying Agent: Citric Acid, Preservative: Potassium Sorbate).

Delivery

The delivery options for this item are listed below (if it doesn't state 'Express delivery' then that option is not available for this product). As soon as you place your order, this small business will spring into action, get it ready and send it out... (and you can feel wonderful for supporting them).

Delivery options available

Standard delivery: included
Receive it by 20th - 23rd December

For more information about delivery or returning items, please take a look at our Delivery & Returns page.

Simply Delicious Cake Company

Simply Delicious Cake Co

Shropshire

Home for The Simply Delicious Cake Co is amongst the gentle rolling hills of South Shropshire, just a few miles from Ludlow. The cakes started as an offshoot of Milly’s catering business, baked in the farmhouse kitchen and sold at various food festivals.

By 2002 the cakes were in full swing and sales began to grow. Before long we had grown out of our home kitchen and started converting redundant outbuildings and stables outside our back door, where the bakery still remains today.

All the cakes are handmade to our own traditional recipes, then baked in small batches, so that production can be personally supervised by Milly. Where possible, we source ingredients locally – free range eggs from the farm over the hill behind us and English butter.

Presentation is a big thing for us too. Our cake packaging is contemporary in design and we strive for the highest standard, whether the cake is eaten at home, or given away as a present. All our mail order cakes are sent out in the post in a gorgeous gift box, with our eye catching branding. And very importantly all our packaging is recyclable.