Rich & Dark Fruit Cake
Simply Delicious Cake Co
£13.50
Delivery included
-
order_approve
- Order placed
- 26th November
-
local_shipping
- Dispatched
- 29th November
-
mail
- Standard delivery
- 3rd - 4th December
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Description
The cake that started it all… A rich dark fruit cake made from a traditional recipe packed with vine fruit, cherries and nuts.
Need to know
Weight: 500g
Size: Loaf
Shelf Life: 6 Months
Feeds: 6/7 people
Ingredients (*ALLERGENS IN CAPITALS):
Mixed Vine Fruit (41%) (Sultanas, Raisins, Currants & Sunflower Oil), EGGS, WHEAT Flour, Soft Brown Sugar, Butter (MILK), Black Treacle, Cherries (3%) (Cherries, Glucose Fructose Syrup, Acidifying Agent: Citric Acid, Preservatives: Potassium Sorbate, Fruit & Vegetable Juice For Colour, Preservative, SULPHUR DIOXIDE), Flaked ALMOND, Mixed Peel (Orange, Lemon, Glucose Fructose Syrup, Salt, Sulphur Dioxide), Lemon Juice (Lemon Juice, Preservative: Potassium Metabisulphite), Glaze, (Glucose, Water, Sugar, Gelling Agent: Pectin, Acidifying Agent: Citric Acid, Preservative: Potassium Sorbate).
Delivery
The delivery options for this item are listed below (if it doesn't state 'Express delivery' then that option is not available for this product). As soon as you place your order, this small business will spring into action, get it ready and send it out... (and you can feel wonderful for supporting them).
Delivery options available
Standard delivery: included
Receive it by 3rd - 4th December
For more information about delivery or returning items, please take a look at our Delivery & Returns page.
More from this Co
Simply Delicious Cake Co
Shropshire
Home for The Simply Delicious Cake Co is amongst the gentle rolling hills of South Shropshire, just a few miles from Ludlow. The cakes started as an offshoot of Milly’s catering business, baked in the farmhouse kitchen and sold at various food festivals.
By 2002 the cakes were in full swing and sales began to grow. Before long we had grown out of our home kitchen and started converting redundant outbuildings and stables outside our back door, where the bakery still remains today.
All the cakes are handmade to our own traditional recipes, then baked in small batches, so that production can be personally supervised by Milly. Where possible, we source ingredients locally – free range eggs from the farm over the hill behind us and English butter.
Presentation is a big thing for us too. Our cake packaging is contemporary in design and we strive for the highest standard, whether the cake is eaten at home, or given away as a present. All our mail order cakes are sent out in the post in a gorgeous gift box, with our eye catching branding. And very importantly all our packaging is recyclable.
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