“Black as midnight on a moonless night. Sweet and sticky from the slow-cooked garlic, but with enough vinegar to balance it out. Addictive. 5/5 stars” – The Times

Black garlic is made from cloves aged under the perfect conditions until they turn jet black and develop a gorgeously sticky texture. The flavour is sweet, earthy and deep and our sauce uses these prized caramelized cloves to elevate an everyday staple.

Easily adds flavour to:
A weekend fry-up
Hearty stews and soups
Marinades for meat and root vegetables
Caramelised onions

Weight 0.375 kg
Ingredients
Brown Sugar, Black Garlic (19%), Acetic acid, Balsamic Vinegar, Onions, Tomato Purée, Olive Oil, Halen Môn Sea Salt PDO, Spices.

Nutritional Information
100g contains
Energy 891kj/211kcal
Protein 3g
Carbohydrate 47.5g (of which sugars 40.3g)
Fat 0.5g (of which saturates 0.1g)
Fibre 4.1g
Salt 0.3g

After opening, keep in the fridge and use within one month.

The delivery options for this item are listed below (if it doesn't state 'Express delivery' then that option is not available for this product). As soon as you place your order, this small business will spring into action, get it ready and send it out... (and you can feel wonderful for supporting them).

Delivery options available

Standard delivery: included
Receive it by 5th - 8th July

For more information about delivery or returning items, please take a look at our Delivery & Returns page.