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Need to Know
Biscuit Ingredients
(Allergy advice: contains WHEAT, GLUTEN, MILK, EGG)
Vanilla Sugar Biscuits:
Organic plain wheat flour (wheat flour, calcium carbonate, iron, niacin, thiamin), caster sugar, butter (milk), golden syrup (partially inverted refiners syrup), organic egg, self-raising wheat flour (wheat flour, calcium carbonate, iron, niacin, thiamin), raising agents (E450, E500), lemon extract, vanilla extract (water, vanilla extract, vanilla seeds, ethanol), sugar, inulin, thickener (tragacanth).
Icing Ingredients:
Icing sugar (icing sugar, anti-caking agent: E341), water, egg white powder (pasteurised dried hen egg albumen, acidity regulator: citric acid, stabiliser: triethyl citrate), food colourings (E102, E110, E122, E129, E133 – colours may vary by design).
E102, E110, E122, E129 may have an adverse effect on activity and attention in children.
Produced in a kitchen that also handles nuts, peanuts, soya, and sesame.
Shelf Life & Storage :
Our biscuits stay fresh and delicious for up to 3 weeks from arrival.
Each package includes a clear best before date.
For the best taste and texture, store in a cool, dry place in an airtight container.
Please do not refrigerate.
Description
Say "thank you" with our hand-decorated heart-shaped biscuits, the perfect gift for teachers at the end of the school year or term. Made from delicious vanilla sugar dough and beautifully iced with royal icing...
Say "thank you" with our hand-decorated heart-shaped biscuits, the perfect gift for teachers at the end of the school year or term. Made from delicious vanilla sugar dough and beautifully iced with royal icing.
Each biscuit is carefully crafted and can be personalised with a name or short message, making it a unique and meaningful gift. Packaged in either a cello bag or an elegant gift box, they’re ideal for teacher thank-you gifts, graduation celebrations, or tutor appreciation.
Lovingly made using fresh, high-quality ingredients—because great taste starts with the best ingredients.
Need Help?
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