Our luxuriously creamy Casholate is a delightfully smooth plant-based alternative to milk chocolate, made using natural milk of cashews. Our artisan chocolate hearts feature a striking and unique cocoa pod design, paying homage to the ethics of our brand. This product makes the perfect gift for a loved one, or yourself, to brighten up their day and tantalise their taste buds.
Ingredients: Unrefined sugar, cocoa butter, cashew nuts, cocoa mass, Madagascan vanilla, raspberries. See allergens in bold.
Handcrafted from bean-to-bar by Luisa at her little chocolate makery in Nottingham.
Made in an environment that handles nuts.
Store in a cool, dry place. Best enjoyed within 9 months.
Dairy-free, vegan, gluten-free, soy-free, additive-free & plant-based.
100% compostable & biodegradable packaging.
Net weight 80g.
The delivery options for this item are listed below (if it doesn't state 'Express delivery' then that option is not available for this product). As soon as you place your order, this small business will spring into action, get it ready and send it out... (and you can feel wonderful for supporting them).
Delivery options available
Standard delivery: included
Receive it by 1st - 5th March
For more information about delivery or returning items, please take a look at our Delivery & Returns page.
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Luisa's Vegan Chocolates
Luisa makes all her chocolate with love from the beans all the way to the bar, with autonomy over every step of the process. This begins with directly sourcing the finest quality cacao from family run cacao farms. The team have been out to meet the farmers to ensure ethical working conditions, teach them how to cultivate, and build strong and powerful relationships. This has made a significant difference to communities across the globe. Please click here to learn more about how we empower our farmers through education, keeping them out of a poverty cycle.