DELIVERY INCLUDED ON ALL ITEMS OVER £5
Need to Know
- 190mL.
- These homemade jams can last 8-10 months in a cool place or fridge.
- Once open, they last for several weeks in the fridge.
- They are 100% natural without any other preserves, just the natural preserves of the fruits.
- Ingredients: pineapple, ginger powder, limes, sugar, scotch bonnet chilli. Contains none of the 14 major allergens.
- Suitable for vegetarian and vegan.
Description
Bring the heat and sweetness of the tropics to your cheese board or sandwich, this pineapple scotch bonnet jam is a bold, natural twist on a classic condiment. It's a sweet, tangy, tropical jam with a great heat of the scotch bonnet that comes at the end...
Bring the heat and sweetness of the tropics to your cheese board or sandwich, this pineapple scotch bonnet jam is a bold, natural twist on a classic condiment. It's a sweet, tangy, tropical jam with a great heat of the scotch bonnet that comes at the end of all these flavours.
Great for cheese boards, cream cheese, meats, bread, crackers and cooking with seafood like shrimps, meats like pork, or vegetables. Each jar is 100% natural, made without any other preserves, just the natural preserves of the fruits.
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