Please check delivery times before ordering if you need this item soon.
Pesto Alla Genovese
Olives Et Al
-
order_approve
- Order placed
- 18th December
-
local_shipping
- Dispatched
- 23rd December
-
mail
- Standard delivery
- 27th - 30th December
Got a question about this product?
Authentic, Italian made classic Pesto that tastes just the way it should. Unpasteurised and raw (and better for it). Pesto'd for us Liguria, Northern Italy (proper pesto country). Made with Basil, Pine Nuts, Parmesan cheese and Extra Virgin Olive Oil, it'...
Authentic, Italian made classic Pesto that tastes just the way it should. Unpasteurised and raw (and better for it). Pesto'd for us Liguria, Northern Italy (proper pesto country). Made with Basil, Pine Nuts, Parmesan cheese and Extra Virgin Olive Oil, it's the real deal. Perfect stirred through pasta, as a dip with crusty bread or on the base of tarts and quiches.
135g Jar
Ingredients: Extra virgin olive oil, sunflower oil, concentrated basil 22%, PINE NUTS 6%, salt, matured Parmesan cheese 2% (MILK, salt, rennet), WHEY, garlic, wine vinegar. (acidity regulators: Lactic acid, Citric acid
Nutritional Information Per 100g: Energy (KJ) 2539, Energy (KCal) 606, Fat: 63.0g, of which saturates 8.4g, Carbohydrates 0.6g, of which sugars 0.5g, Protein 4.9g, Salt 3.5g.
The delivery options for this item are listed below (if it doesn't state 'Express delivery' then that option is not available for this product). As soon as you place your order, this small business will spring into action, get it ready and send it out... (and you can feel wonderful for supporting them).
Delivery options available
Standard delivery: included
Receive it by 27th - 30th December
For more information about delivery or returning items, please take a look at our Delivery & Returns page.
More from this Co
Olives Et Al
Dorset
Olives Et Al has spent 30 years developing an extraordinary range of award-winning products from Kiln Roasted Nuts & Snacks to unique Dressings, Sauces and Condiments plus, of course, our incredible Olives.