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Need to Know
Memphis Rub - Flavour you can't help falling in love with. 60g
Ingredients:
Brown sugar, Paprika, MUSTARD POWDER, CELERY SALT, Chilli powder, Black pepper, Onion powder, Garlic powder, Cayenne.
For allergens see ingredients listed in CAPITALS.
Store in cool dry place. Shake sachet contents before use.
Description
The heart of Memphis BBQ lies in bold, balanced flavour — a harmony of sweet, spicy, and smoky notes that elevate pork, especially ribs, to legendary status. Bohns Memphis Rub captures that signature Southern style with a carefully blended mix of paprika,...
The heart of Memphis BBQ lies in bold, balanced flavour — a harmony of sweet, spicy, and smoky notes that elevate pork, especially ribs, to legendary status. Bohns Memphis Rub captures that signature Southern style with a carefully blended mix of paprika, brown sugar, garlic, and warming spices. It’s designed to enhance the meat, not mask it, bringing that unmistakable Memphis BBQ experience right to your kitchen. Bohns dry rubs add flavour, colour, and help produce the caramelised, spice-rich bark that defines great BBQ. Generously and evenly coat your meat with the rub and let it rest at room temperature for up to an hour before cooking. This allows the seasoning to ‘sweat’ into the meat, locking in moisture and building deep, authentic flavour.
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