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Need to Know
Ingredients:
Japanese Matcha Green Tea Powder
30g Ceremonial Grade Matcha in tube
Tea Measure: 1.0g per 100ml
Temperature: 100°C
Steep Time: 1-2 Minutes
Tasting Notes: Refreshing, Light & Smooth
Caffeine: High
Pack Size: 30g
We are proud to be 100% Plastic Free. Our packaging uses fully compostable materials like kraft paper and plant-derived PLA, ensuring a sustainable choice and uncompromising freshness. Our teabags are made from Soilon, a plant-based mesh derived from Organic Sugarcane, making them fully biodegradable. You can dispose of our packaging in a food waste bin, contributing to a cleaner environment and supporting a greener future.
Traditional: Whisk ½ Teaspoon (c.1.0g) of Ceremonial Grade Matcha into a bowl (Chawan) with 15 ml of water at 85°C to form a paste. Add a further 85 ml of water and whisk (Chasen) until smooth and frothy.
Matcha Latte: For a 10oz/300ml Matcha Latte prepare an ‘espresso’ matcha concentrate of 3.0g Ceremonial Grade Matcha in 30ml of Water at 85°C then add 270ml of steamed milk (dairy or plant-based) for a smooth, creamy latte with a vibrant green finish.
Description
Discover the art of Japanese Matcha – shade grown, finely ground and crafted to steep joy. This vibrant green tea matcha powder delivers a smooth, creamy texture with rich umami sweetness and a clean, balanced finish. Perfect for traditional tea rituals o...
Discover the art of Japanese Matcha – shade grown, finely ground and crafted to steep joy. This vibrant green tea matcha powder delivers a smooth, creamy texture with rich umami sweetness and a clean, balanced finish. Perfect for traditional tea rituals or whisked into a modern Matcha Latte, it’s available in our Ceremonial Grade. Sustainably sourced and packed with care, this is Matcha designed to Discover Naked Flavour.
Organically cultivated, shade grown and ground by artisan tea masters, this smooth, sweet and vibrant Japanese Matcha has a deep umami flavour and delicate finish; this is naked matcha at its finest. The highest quality grind creates a striking emerald green cup – perfect for traditional tea rituals or whisking into a smooth, creamy matcha latte.
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