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Need to Know
Fire - BBQ range 60g - More heat on your meat. Hot spice hit.
Ingredients:
Brown Sugar / Garlic Granules / Sea Salt / Paprika / Paprika Smoked / Black Pepper / Onion Powder / Cayenne Powder / Scotch Bonnet Powder
For allergens see ingredients listed in CAPITALS. May contain traces of CELERY and MUSTARD POWDER.
Store in cool dry place. Shake sachet contents before us.
Description
Medium to hot spice heat, concentrating on the capsicums of paprika, cayenne and low-level Scotch Bonnet together with seasoning and aromatic powders. A great combination of heat with flavour. Coat and massage on to any meat.
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