Pump Street Chocolate - Dark Chocolate Gift Box

Pump Street Chocolate

£22.50 Delivery included

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  1. Item price £0
  2. Extras £0
  3. Personalisation £0
  4. Total £0
  1. order_approve
    • Order placed
    • 29th February
  2. local_shipping
    • Dispatched
    • 4th March
  3. mail
    • Standard delivery
    • 7th - 11th March

Credentials

  • Made in UK
Description

A presentation box of our three milk bars. The box includes: Ecuador 85%, Jamaica 75%, Madagascar 72%. All of the chocolate is made by us, from bean to bar in Suffolk.

The paper tray slides off its sleeve to show the three bars each wrapped in gold foil and paper. All of the packaging is fully recyclable and plastic free.

3 x 70g bars

Need to know

Ecuador 85%: Ingredients- Cocoa beans, cane sugar and cocoa butter. Dark chocolate contains minimum cocoa solids 85%. For allergens, see ingredients in bold. May contain milk, cereals containing gluten, eggs, nuts and sesame seeds.
Jamaica 75%: Ingredients- Cocoa beans, cane sugar and cocoa butter. Dark chocolate contains minimum cocoa solids 75%. For allergens, see ingredients in bold. May contain milk, cereals containing gluten, eggs, nuts and sesame seeds.
Madagascar 72%: Ingredients- Cocoa beans, cane sugar and cocoa butter. Dark chocolate contains minimum cocoa solids 72%. For allergens, see ingredients in bold. May contain milk, cereals containing gluten, eggs, nuts and sesame seeds.

Delivery

The delivery options for this item are listed below (if it doesn't state 'Express delivery' then that option is not available for this product). As soon as you place your order, this small business will spring into action, get it ready and send it out... (and you can feel wonderful for supporting them).

Delivery options available

Standard delivery: included
Receive it by 7th - 11th March

For more information about delivery or returning items, please take a look at our Delivery & Returns page.

Pump Street Chocolate

Orford, Suffolk

Pump Street is a family-run, award-winning bakers and craft chocolate makers from the village of Orford, Suffolk.

Founded in November 2010 by father and daughter team Chris and Joanna Brennan, it is the result of Chris’ years developing his skills as a self-taught baker and later chocolate maker. After mastering the art of naturally-leavened bread, they ventured into making chocolate from beans imported directly from single estates and cooperatives around the world.