Bread and Butter Pickles (Pickled Cucumbers)

Aye Pickled

£8.50 Delivery included

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  1. Item price £0
  2. Extras £0
  3. Personalisation £0
  4. Total £0

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  1. order_approve
    • Order placed
    • 18th April
  2. local_shipping
    • Dispatched
    • 24th April
  3. mail
    • Standard delivery
    • 26th - 30th April

Credentials

  • Vegan Friendly
  • Made in UK
  • Handmade
Description

These handcrafted pickled cucumbers are crunchy, sweet, salty and sour. It’s a unique and winning combination that we’ve actually won awards for!

Flavoured with mustard, dill, coriander, cumin and a hint of warm spice. This is a traditionally North American product that is tricky to find in the UK. Serve with burgers and bagels, add them to charcuterie plates and cheese platters. Or just eat them straight out the jar (we won’t judge!).

“I’m a big pickle nerd and these are easily the nicest I’ve ever had” – a very satisfied customer.

Scotland's Specialty Food Show 2019 Best Product Award: Gold

Need to know

Ingredients: Cucumber, Vinegar, Sugar, Salt, *Yellow Mustard Seeds*, Dill Seeds, Black Peppercorns, *Celery Seeds*, curry powder (coriander, turmeric, fenugreek, salt, garlic, chilli, cumin, fennel, *mustard*, black pepper).

Vegan Friendly.

370g.

Delivery

The delivery options for this item are listed below (if it doesn't state 'Express delivery' then that option is not available for this product). As soon as you place your order, this small business will spring into action, get it ready and send it out... (and you can feel wonderful for supporting them).

Delivery options available

Standard delivery: included
Receive it by 26th - 30th April

For more information about delivery or returning items, please take a look at our Delivery & Returns page.

Image of jars of pickles stacked on top of each other,

Aye Pickled

Edinburgh, scotland

Vibrant. Innovative. Award Winning.

Aye Pickled are reinventing the flavours you expect from condiments and accompaniments with an outstanding range of pickles, ferments and hot sauces, handmade in Scotland, using the finest of ingredients.