Do Sea Salt: The Magic Of Seasoning Paperback

The DO Book Co

£12.00 Delivery included

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  1. order_approve
    • Order placed
    • 18th June
  2. local_shipping
    • Dispatched
    • 20th June
  3. mail
    • Standard delivery
    • 24th - 25th June
Description

Salt is magical. What other single ingredient enhances our food to make each component taste more of itself, and brings together all the elements of a dish so it sings with deliciousness? And it's not just about flavour, these crystals contain trace elements needed for our very survival.

Do Sea Salt will change the way you think about salt – and how you use it. Written by the founders of Halen Môn, the Anglesey sea salt used by home cooks and world-famous chefs alike, you will discover:

How to season your food properly
The role that sea salt plays in our health
How to make your own sea salt

With favourite recipes from salt-baked fish to sea-salted chocolate truffles, Do Sea Salt shows how this humble ingredient has the ability to take food from bland to brilliant.

Need to know

Do Sea Salt features cover artwork by James Victore and and colour photography. This paperback edition is 128 pages and printed on Munken, an FSC-certified paper. Dimensions 120 x 178 mm.

Delivery

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Standard delivery: included
Receive it by 24th - 25th June

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The DO Book Co

Hackney, east london

Do Books are concise guides designed to help creative entrepreneurs, makers and Doers work smarter and create positive change.

Written by experts whose stories and ideas have inspired others to go and Do, our collection of nearly 40 titles spans design, business, wellbeing and sustainable living with each book focusing on the ‘doing’ rather than the background theory. Concise, practical guides that make it easier to Do stuff.

The Do Book Co. is an independent publishing company launched in 2013.