Furikake, Japanese Sprinkle

Wycombe Chef's Table

£8.30 Delivery included

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  1. Item price £0
  2. Extras £0
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  1. order_approve
    • Order placed
    • 17th June
  2. local_shipping
    • Dispatched
    • 19th June
  3. mail
    • Standard delivery
    • 21st - 24th June

Credentials

  • Vegan Friendly
  • Recycled Materials
  • Made in UK
  • Handmade
Description

INFO

Furikake means "sprinkle". Furikake was created in Kyushu, south-west of Japan's main islands as a food supplement. Now it is a popular condiment in every Japanese family kitchens along with soy sauce. It is a salt & pepper of Japan. This nutritional crunchy, salty, nutty, earthy, briny condiment that tastes slightly of seafood is a great all-purpose seasoning for rice, seafood, snacks.

Furikake originally made from dried fish, seaweed and sesame. Since then, recipes have evolved over the decades. Our Vegan furikake is complex and full of textures with layers and layers of flavours including ume shiso, dry miso, orange peel and aonori, with a hint of heat and a bit of sing from green Sichuan peppers. Here we dry our orange peels, salted shiso leaves and miso, and toast our seaweed and seeds.

All ingredients are blended in house.

How to use:
Japanese sprinkle it on rice, cooked & cold rice, vegetables, and fish, or used as an ingredient in onigiri. Great with ramen, We like it on our eggs or sprinkled on top of salads, giving that extra sexy crunch. We have also seen it being added to fried chicken. If you're a fan of avocado on toast you could try adding a dash of furikake, it'll blow you away. Sprinkle over rice, vegetables, fish or salads, we love to roll sushi rice balls and thoroughly coat them with furikake, serve them with a little side of pickled ginger and some wasabi.

Need to know

STORAGE:

Our Furikake Sprinkle should be stored in a dark, airtight container, to retain its potency.

INGREDIENTS:

Crispy Onion (onion, oil, wheat flour, salt), Chilli, Orange peel, Sugar, Soya Sauce (gluten, soya), Garlic, Sesame, Pepper Flake, Seaweed, Soybean Curd, Shiitake, Green Sichuan Pepper, Miso (water, soybean, rice, salt, alcohol), Ginger, Hemp Seed

*See allergens in bold on the label
No nasty ingredients or MSG.

Delivery

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Delivery options available

Standard delivery: included
Receive it by 21st - 24th June

For more information about delivery or returning items, please take a look at our Delivery & Returns page.

Wycombe Chef's Table

High Wycombe, buckinghamshire

Wycombe Chef’s Table is a purveyor of spice blends |&Chilli oil. Our products range from rubs & world renowned spice blends to our lovely Japanese chilli oil. All our spice blends are handcrafted in small batches in Buckinghamshire.