Furikake, Japanese Sprinkle

Wycombe Chef's Table

£8.30 Delivery included

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  1. Item price £0
  2. Extras £0
  3. Personalisation £0
  4. Total £0
  1. order_approve
    • Order placed
    • 29th November
  2. local_shipping
    • Dispatched
    • 1st December
  3. mail
    • Standard delivery
    • 4th - 6th December


  • Vegan Friendly
  • Recycled Materials
  • Made in UK
  • Handmade
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Furikake means "sprinkle". Furikake was created in Kyushu, south-west of Japan's main islands as a food supplement. Now it is a popular condiment in every Japanese family kitchens along with soy sauce. It is a salt & pepper of Japan. This nutritional crunchy, salty, nutty, earthy, briny condiment that tastes slightly of seafood is a great all-purpose seasoning for rice, seafood, snacks.

Furikake originally made from dried fish, seaweed and sesame. Since then, recipes have evolved over the decades. Our Vegan furikake is complex and full of textures with layers and layers of flavours including ume shiso, dry miso, orange peel and aonori, with a hint of heat and a bit of sing from green Sichuan peppers. Here we dry our orange peels, salted shiso leaves and miso, and toast our seaweed and seeds.

All ingredients are blended in house.

How to use:
Japanese sprinkle it on rice, cooked & cold rice, vegetables, and fish, or used as an ingredient in onigiri. Great with ramen, We like it on our eggs or sprinkled on top of salads, giving that extra sexy crunch. We have also seen it being added to fried chicken. If you're a fan of avocado on toast you could try adding a dash of furikake, it'll blow you away. Sprinkle over rice, vegetables, fish or salads, we love to roll sushi rice balls and thoroughly coat them with furikake, serve them with a little side of pickled ginger and some wasabi.

Need to know


Our Furikake Sprinkle should be stored in a dark, airtight container, to retain its potency.


Crispy Onion (onion, oil, wheat flour, salt), Chilli, Orange peel, Sugar, Soya Sauce (gluten, soya), Garlic, Sesame, Pepper Flake, Seaweed, Soybean Curd, Shiitake, Green Sichuan Pepper, Miso (water, soybean, rice, salt, alcohol), Ginger, Hemp Seed

*See allergens in bold on the label
No nasty ingredients or MSG.


The delivery options for this item are listed below (if it doesn't state 'Express delivery' then that option is not available for this product). As soon as you place your order, this small business will spring into action, get it ready and send it out... (and you can feel wonderful for supporting them).

Delivery options available

Standard delivery: included
Receive it by 4th - 6th December

For more information about delivery or returning items, please take a look at our Delivery & Returns page.

Wycombe Chef's Table

High Wycombe, buckinghamshire

Wycombe Chef’s Table is a purveyor of spice blends |&Chilli oil. Our products range from rubs & world renowned spice blends to our lovely Japanese chilli oil. All our spice blends are handcrafted in small batches in Buckinghamshire.