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Need to Know
Heat: Medium
Ways to enjoy:
Swirl a teaspoon into scrambled eggs or houmous.
Dollop over noodles, rice, roasted vegetables, tofu, or salads for a spicy lift.
Blend into marinades or sauces.
Add as a finishing touch to elevate any dish.
Ingredients: Cold-Pressed Rapeseed Oil (45%), Chilli Flakes (22%), Soy Sauce (Water, SOYBEANS, WHEAT Salt), Garlic, Sugar, Ginger, Sea Salt.
Allergens in capitals.
Description
Take your taste buds further with four jars of our signature range Original Sri Lankan-Style Chilli Pastes. Perfect for exploring bold flavours in every meal or sharing with friends...
Take your taste buds further with four jars of our signature range Original Sri Lankan-Style Chilli Pastes. Perfect for exploring bold flavours in every meal or sharing with friends.
Handcrafted in Brighton in small batches, using only natural ingredients - no preservatives, no nonsense, just bold, honest heat inspired by our travels.
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