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Need to Know
Size: 20cm x 7.5cm x 4.5cm
Care instructions:
Wipe with a damp cloth after use
Use minimal detergent, avoid abrasive sponges.
Dry thoroughly after washing.
Don't soak the wooden stand, or put in the dishwasher!
Occasionally coat the wood with oil (mineral oil, or Tung oil) to prevent it from drying out.
The glass sauce dish is dishwasher proof.
Description
Chip and dip oak serving holder, to serve your fries and favourite sauce, style. Make chips extra special with these individual serving holders...
Chip and dip oak serving holder, to serve your fries and favourite sauce, style. Make chips extra special with these individual serving holders.
Hand cut from locally sourced reclaimed oak, these chip holders are then charred, for that homely feel. Your chip holder comes with a glass bowl for your sauce, two sample paper cones, and instructions for how to make your own. Make it a special family evening by turning drawings into cones, before settling down to eat your fries. Ketchup or mayonnaise?
Charring or Yakisugi is a traditional Japanese technique of colouring, sealing, and preserving wood using only fire. The chip holders are then combed, sanded, washed, and rubbed down with a natural oil. Using oak that has been salvaged, fire to colour and preserve, and natural oils to finish, means that they are 100% natural, and environmentally friendly.
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