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Christmas Milk Sea Salt Caramel Chocolate Bar

Harry Specters

£10.00 Delivery included

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  1. Item price £0
  2. Extras £0
  3. Personalisation £0
  4. Delivery Date £0
  5. Total £0

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  1. order_approve
    • Order placed
    • 13th December
  2. local_shipping
    • Dispatched
    • 17th December
  3. mail
    • Standard delivery
    • 19th - 20th December

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  • Made in UK
  • Handmade
Description

A milk chocolate bar filled with our award-winning sea salt caramel in festive packaging. Perfect as a stocking filler or small Christmas gift.

Need to know

Total Weight = 100g
Height: 16cm Width: 7.7cm Depth: 1cm
All chocolates are gluten free.
All chocolates may contain traces of tree nuts and peanuts.

Ingredients:
Milk chocolate (min cocoa solids 40%) sugar, cocoa butter, whole milk powder, cocoa mass, soya lecithin, natural vanilla flavouring, sugars, cream, butter, salt.

As our chocolates are made with fresh ingredients the maximum shelf life is 3 months from when they are made.
Regarding storage we recommend keeping our chocolates in a cool, dry place away from heat sources but not in the fridge.

Delivery

The delivery options for this item are listed below (if it doesn't state 'Express delivery' then that option is not available for this product). As soon as you place your order, this small business will spring into action, get it ready and send it out... (and you can feel wonderful for supporting them).

Delivery options available

Standard delivery: included
Receive it by 19th - 20th December

For more information about delivery or returning items, please take a look at our Delivery & Returns page.

A photo of the Harry Specters team stood around a plaque commemorating a Royal visit from the Duke of Edinburgh

Harry Specters

Ely, Cambridgeshire

Great flavours and positive social change, that's us at Harry Specters. Mona, Shaz, and their son Ash, who is autistic, are behind this social enterprise. Dedicated to crafting the most delicious chocolates that create employment for autistic people.

You'll find the hustling and bustling chocolate factory in Ely, where autistic people are involved in every aspect of the business – from making and packaging the products to administration, design and photography.